English Country Life :: Summer Garden July 30, 2010April 20, 2016 courgettes em flor courgette flower alfazema para secar picking lavender for drying (images: Constança Cabral) Share this: Click to share on Pinterest (Opens in new window) Pinterest Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X More Click to share on Pocket (Opens in new window) Pocket Click to email a link to a friend (Opens in new window) Email Click to print (Opens in new window) Print Click to share on Tumblr (Opens in new window) Tumblr Like Loading... Related
Ana V. says: July 30, 2010 at 11:31 pm Reply Os Franceses fazem um prato delicioso com essa flores das abóboras. Uma pesquisa rápida leva-a a um repasto dos deuses.Penso que vale a pena tentar. LikeLike
Concha says: July 31, 2010 at 8:16 am Reply Comi uma vez numa tasca em Roma flores de courgette recheadas e eram óptimas! E há uns dias deparei-me com esta receita: http://www.katyelliott.com/blog/2010/07/recipe-ricotta-stuffed-zucchini-blossoms.html LikeLike
B @ cup and penny says: August 2, 2010 at 5:16 pm Reply What do you plan to do with your lavendar? I'd love some ideas for my own. LikeLike
Constanca Cabral 
Os Franceses fazem um prato delicioso com essa flores das abóboras. Uma pesquisa rápida leva-a a um repasto dos deuses.
Penso que vale a pena tentar.
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Comi uma vez numa tasca em Roma flores de courgette recheadas e eram óptimas!
E há uns dias deparei-me com esta receita:
http://www.katyelliott.com/blog/2010/07/recipe-ricotta-stuffed-zucchini-blossoms.html
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lindas lindas!!
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What do you plan to do with your lavendar? I'd love some ideas for my own.
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